How To Make Delicious Microwave Oven Baked Apples

Baked apples are a classic dessert that can be easily made in the microwave oven. This quick and easy recipe will satisfy your sweet tooth without requiring too much effort!

With just a few simple ingredients, you’ll have delicious baked apples in no time at all. All it takes is some fresh fruit, butter or oil, spices, and a little bit of creativity to make this delightful treat.

I’m sure you’ll love how these juicy and flavorful fruits come out of the oven! So let’s get started on making these delectable microwave oven baked apples!

Gather The Ingredients

Have you ever wanted to make a delicious snack but didn’t want to go through the hassle of baking it in an oven? I have the perfect solution for you: microwave oven baked apples! With just a few ingredients and some time, your kitchen will be smelling like sweet cinnamon-y goodness in no time.

When buying your apples, look for ones that are firm with no bruises or soft spots. You can use any type of apple, although Granny Smiths tend to hold their shape better when cooked.

Once you’ve got your apples, measure out two tablespoons each of butter and brown sugar. Then add one teaspoon of ground cinnamon, half a cup of raisins (optional), and three quarters of a cup of water.

Now all the ingredients are ready for microwaving!

Preparing The Apples

Selecting the right apples is essential when baking in a microwave. Look for crisp, sweet-tart apples such as Honeycrisp or Granny Smith varieties. Avoid mushy and mealy specimens that won’t hold their shape while cooking.

Slice them into approximately 1/2 inch thick slices and remove any seeds before placing on your baking dish. Preparing the apples ahead of time will ensure they come out perfectly cooked every time!

Be sure to butter your baking dish with some melted butter or margarine before adding the sliced apples to it; this will help keep them from sticking together during the cooking process.

When ready, place dish in the center of your microwave oven and cook according to directions. Enjoy delicious apple baked treats hot off the press!

Adding The Butter Or Oil

Preparing the apples is only half of the equation when it comes to making delicious microwave oven baked apples.

Now, it’s time to turn up the heat and add some butter or oil to take this scrumptious treat over the top!

If you’re looking for a healthier alternative, there are plenty of great butter and oil substitutes that will also give your recipe a unique twist in flavor combinations.

Consider using coconut oil or avocado oil as an excellent source of healthy fats and unsaturated fatty acids.

You could also opt for vegan options like flaxseed oil or even nut butters such as almond butter for added richness.

Whichever option suits your palate best, adding one of these ingredients will kick-start your baking process and create an unforgettable dish!

So don’t be afraid to experiment with different flavors – get creative and have fun creating something extraordinary.

Spicing Up Your Baked Apples

Adding spices to your baked apples can take the flavor of this delicious dessert to a whole new level.

There are endless possibilities when it comes to creating unique and interesting flavor combinations with spices.

Cinnamon is always great for adding an extra layer of warmth to your dish, while using nutmeg or allspice will add a hint of sweetness.

You can also experiment with other flavorful ingredients like cardamom, ginger and even cloves.

When spicing up your baked apples you should remember that there’s no need to go overboard — a teaspoon or two in each apple should be enough.

Also, don’t forget that you can mix and match different spice combinations until you find one that suits your taste buds perfectly!

With just a few simple steps, you’ll have cooked up something truly mouthwatering.

Putting It All Together

Now that you’ve spiced up your baked apples, it’s time to put it all together. Begin by preheating the microwave oven to 350°F and then lightly greasing a baking dish with butter or oil.

Arrange 4-6 peeled, cored and sliced apples in the baking dish and sprinkle them generously with cinnamon sugar or other spices of your choice. Top each apple slice with 1 tablespoon of butter or margarine before covering the dish with wax paper or plastic wrap.

Here are some alternative techniques for making delicious microwaved baked apples:

  • Sprinkle fruits like raisins, cranberries, cherries, blueberries or diced apricots over top of the apples before adding any butter.
  • Drizzle warm honey overtop instead of using butter or margarine.
  • Add oats, granola or nuts on top for crunchy texture.
  • Use brown sugar as an alternative sweetener option to white sugar or syrup.

Once everything is in place, cook the covered dish in your preheated microwave oven for 8 minutes until tender but not mushy.

Serve fresh out of the oven topped with cream, ice cream, yogurt or even just a dollop of peanut butter! To store leftovers from these delicious microwave oven baked apples simply cover tightly and refrigerate for up to 5 days – enjoy!

Determining The Cooking Time

Cooking time is a key factor in making delicious microwave oven baked apples. When determining the timing options, it’s important to consider the type of oven and its settings.

If using an average-sized microwave, start with five minutes at full power and then check for doneness by pressing lightly on top of the apple. It should be slightly soft but still firm enough to hold its shape. If it needs additional cooking time, add 30 seconds increments until desired texture is achieved.

For larger microwaves, increase the initial cooking time to seven minutes and proceed accordingly from there. Pay close attention when checking for doneness as overcooking will cause the apple to become mushy instead of tender and succulent.

Enjoy your perfectly cooked baked apples!

Adding Toppings

Now that the cooking time has been determined, it is time to talk about adding toppings.

Toppings can be a great way to experiment with flavors and provide an extra layer of sweetness or crunchiness.

The most common topping for baked apples is cinnamon sugar; however, you can also add chopped nuts such as walnuts or pecans for some added texture.

You can top your apples off with raisins, dried cranberries, coconut flakes, or even chocolate chips!

For those looking for something savory try sprinkling grated cheese over the top before baking.

If there are any leftovers (which we highly doubt!), store them in the refrigerator for up to two days.

Enjoy your delicious microwave oven baked apples!

Avoiding Common Mistakes

When it comes to baking apples in the microwave oven, strategizing shortcuts and avoiding pitfalls are key.

Make sure you use a bowl that is large enough for your apples to fit easily, but not too big as this will cause them to cook unevenly.

Also, be sure to cut your apples into 1/4 inch slices so they cook evenly; any bigger and there’s a risk of them being undercooked or burnt.

The amount of time you need to bake your apples depends on their size – smaller pieces require shorter cooking times than larger ones.

Be mindful of this fact when setting the timer and keep an eye on them during the process; if you notice anything burning or smoking then turn off the microwave immediately!

The best way to achieve delicious baked apples is by monitoring them closely throughout the entire cooking process.

Serving Suggestions

Baked apples have been a staple dessert in households across the world for centuries. Not only are they delicious and simple to make, but research has shown that there is a more than 15% increase in happiness when eating something sweet!

When it comes to serving microwave oven baked apples, the possibilities are endless. For pairing ideas, consider adding an extra layer of flavor with cream cheese or yogurt-based dips. Alternatively, you could sprinkle some walnuts or almonds over top for added crunch.

Sweetening options include drizzling honey or maple syrup on your finished product; if you’re looking for something more classic try adding brown sugar or cinnamon before baking. No matter what combination you choose, we guarantee that your guests will be delighted by your creative take on this timeless recipe!

Variations On The Recipe

When it comes to making delicious oven-baked apples, there are a variety of variations that can be added for even more flavor and texture.

For example, you can experiment with different sauce variations such as caramel, honey or condensed milk.

Try adding crunchy toppings like nuts or coconut flakes.

Use sweeteners alternatives like brown sugar, agave syrup or maple syrup.

Spice it up by including cinnamon, nutmeg or cardamom.

These combinations allow you to customize the recipe to your preferences without compromising on taste! The possibilities are endless – get creative and have fun exploring all the delightful flavors and textures that baked apples have to offer.

Conclusion

The next time you’re in the mood for a tasty and easy dessert, try making some delicious microwave oven baked apples. It’s an old-fashioned favorite that will transport you back to simpler times with just one bite.

Whether you keep it simple or add your own personal touch, this classic recipe is sure to be a hit! To really take things up a notch, consider using different spices and toppings like nuts, granola, honey, chocolate chips and more.

There are so many possibilities when it comes to creating something special from such humble ingredients. And don’t forget about those variations – if you’re feeling adventurous why not try adding dried fruits or citrus zest?

Overall, baking apples in the microwave has never been easier – nor more delicious! This timeless treat provides sweet satisfaction without much effort on my part.

I encourage everyone to give this classic dish a try; you won’t regret it!

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