7 Best Over the Range Convection Microwave Ovens 2025

This 6-in-1 powerhouse redefines what an over-the-range microwave can do—smashing the line between microwave and full kitchen oven. With air fry, convection, bake, roast, combi-grill, and sensor reheat, it’s a game-changer for health-conscious cooks who want crispy wings without the deep fryer. The 1.5 cu.ft. cavity and 900W output give it serious cooking authority, all while fitting neatly above your range and freeing up counter space. It solves the classic kitchen dilemma: how to cook fast and well—without owning six separate appliances.

In real-world use, the air fry mode delivers impressively golden results—think crunchy sweet potato fries or juicy chicken thighs with just a light spritz of oil. The sensor reheat function prevents the dreaded soggy leftover, preserving texture and flavor with smart humidity detection. The 300 CFM vent fan handles light frying odors well, though it’s not quite up to heavy stir-fry levels. The 13.6-inch turntable works fine for plates but limits taller cookware, and convection baking takes slightly longer than a full oven—but that’s expected at this size.

Compared to the KoolMore and Tough Grade models, this BLACK+DECKER packs more cooking versatility than most in its class. It’s a clear step above basic convection microwaves, rivaling the GE Profile in functionality at a much more accessible entry point. While it lacks a second rack for true multi-level cooking, its air fry capability sets it apart from similarly priced units. For families or small kitchens wanting maximum cooking modes in one sleek over-the-range design, this is the most feature-dense value pick—offering performance and flexibility that punch well above its price bracket.

The ZLINE B08H3L85SD isn’t just an appliance—it’s a statement piece for the design-forward kitchen. Wrapped in PVD-coated black stainless steel, it resists fingerprints and scratches like a high-end range, making it the most stylish over-the-range microwave in the lineup. But it’s not all looks: the DiamondTech interior ensures even microwave distribution, while the convection rack unlocks true oven-style browning—perfect for reheating pizza to crispy perfection or roasting small dishes with golden skin.

During testing, the one-touch sensor cooking proved remarkably accurate for reheating meals and popcorn, adjusting time and power on the fly. The 300 CFM ventilation system performs solidly, especially when ducted externally, and the dual cooktop lights provide excellent illumination—a small detail that makes a big difference when cooking at night. However, the lack of air fry or combo cooking modes means it can’t match the culinary range of the BLACK+DECKER or GE Profile. It’s a pure convection microwave, excelling in consistency and build quality, but not in multi-function innovation.

Positioned against the GE Profile and KoolMore, the ZLINE trades cooking bells and whistles for premium materials and seamless integration into luxury kitchens. It’s ideal for those who prioritize aesthetic cohesion and durability over air frying or express presets. While it doesn’t offer the most features, its fit, finish, and performance consistency make it the top choice for modern, high-end remodels. If you want a sleek, built-in look with reliable convection baking and strong ventilation, this is the design leader—even if it’s not the most versatile cook.

For budget-savvy shoppers who still want serious cooking power, the CONTOURE RV-450BK-OTR is a stealth performer that punches above its price. With a massive 1.6 cu.ft. cavity and 1000W output, it’s the largest and most powerful microwave in this group—ideal for families or anyone tired of rotating dishes to fit. The RapidCook Power Convection function cuts cooking time significantly, making weeknight meals faster without sacrificing evenness. It’s a no-frills workhorse built for real cooking, not just reheating.

In daily use, the LED lighting makes it easy to monitor food, and the dishwasher-safe glass turntable simplifies cleanup after messy splatters. The dual-speed 300 CFM fan handles steam and light odors effectively, though it’s not designed for heavy grease extraction. One limitation: it lacks sensor cooking or air frying, so you’re manually setting time and power—fine for experienced users, but a hurdle for beginners. Still, for its size and wattage, the energy efficiency is impressive, and the preset options help streamline routine tasks.

Against the Tough Grade and BLACK+DECKER, this model wins on raw capacity and wattage at the lowest price. It doesn’t have air fry or multi-rack features, but it delivers the most interior space—perfect for oversized casserole dishes or large roasts. It’s the best value for families or large households needing a big, reliable microwave without premium extras. While it’s not as feature-rich as the GE Profile, it offers the most cooking volume for the money, making it the top budget pick for performance-focused buyers.

The Sharp R1874T is the compact specialist in a field of larger models—designed for kitchens where space is tight but performance can’t be compromised. Despite its 1.1 cu.ft. interior, it delivers 850W of convection-powered browning, baking, and roasting, making it surprisingly capable for small-batch cooking. The Smart and Easy sensor settings take the guesswork out of reheating, adjusting time and power to prevent overcooking—a lifesaver for busy professionals juggling meals between meetings.

In real-world testing, it excels at reheating and defrosting, with the sensor technology outperforming many pricier models. The 13-inch turntable ensures even heating, though the smaller cavity limits it to 10-inch plates or smaller cookware. The built-in exhaust and dual racks add functionality, letting you cook at two levels when using convection mode. However, the lack of air fry or express presets makes it feel dated compared to newer models. It’s a reliable performer, but not one that wows with innovation.

Compared to the GE Profile and BLACK+DECKER, the Sharp is significantly smaller but more suited to studio apartments, galley kitchens, or secondary cooking zones. It’s the best fit for compact living where a full-sized microwave won’t fit. While it doesn’t offer the latest features, its sensor accuracy and compact convection performance are solid. For those who need a no-nonsense, space-saving convection microwave, it’s a trusted performer—though you’ll trade capacity and modern features for its small footprint.

The KoolMore B0DL4QGBL9 is engineered for one thing: perfect, even cooking. Its diamond-shaped stainless-steel interior isn’t just for looks—it’s a microwave-scattering chamber that eliminates cold spots and ensures consistent results every time. With 900W power and convection baking up to 450°F, it handles everything from reheating lasagna to baking small cakes with surprising accuracy. The intuitive digital panel and six one-touch settings make daily use effortless, especially with express cooking shortcuts for common tasks.

During testing, the even heating stood out immediately—no more half-cold burritos or unevenly thawed chicken. The 10 power levels offer fine control, from softening butter to full-power boiling, and the 300 CFM vent performs reliably with both external and recirculating setups. However, it lacks air fry or sensor reheat, so you’ll miss the smart automation found in the BLACK+DECKER or GE Profile. It’s a focused performer, not a multi-talent.

When stacked against the Tough Grade and ZLINE, the KoolMore wins on cooking consistency and ease of use, though it doesn’t offer multi-rack or RV-specific features. It’s ideal for home cooks who prioritize even results over bells and whistles. While it doesn’t have the air fry hype, its precision and reliability make it a top pick for everyday baking and reheating. For those who want oven-like consistency in a microwave format, this is the most balanced performer—offering better heat distribution than most at a mid-tier price.

Built for the rugged demands of RV life, the Tough Grade B0FCG96YFY is the most travel-ready over-the-range microwave on the market. Its 1.5 cu.ft. cavity and two-level rack let you cook multiple dishes at once—say, a casserole on the rack and veggies below—making it ideal for families on the move. The Convection+Microwave combo mode delivers near-oven results, browning chicken or roasting vegetables with a crispness most RV microwaves can’t touch. With sensor cooking and 10 power levels, it adapts to everything from defrosting meat to reheating soup with precision.

In real-world RV testing, the vibration-resistant build held up well on bumpy roads, and the 120V standard plug ensures compatibility with most campsite hookups. The +30-second Instant Start is a small but brilliant touch for quick reheat jobs. However, the 57-lb weight may challenge some mounting setups, and the ventilation isn’t as strong as home models—fine for light cooking, but not for heavy frying. It’s optimized for mobility, not maximum power.

Compared to the CONTOURE RV and GE Profile, this model strikes a perfect balance between durability and cooking versatility. It lacks the GE’s air fry mode but offers better RV-specific engineering than any other in the list. For full-time travelers or weekend adventurers, it’s the most reliable all-in-one solution. While it’s not the most powerful, its rugged design and dual-rack cooking make it the undisputed king of mobile kitchens—outperforming standard models where it matters most: on the road.

The GE Profile PVM9179SRSS is the undisputed champion of over-the-range convection microwaves—largest, smartest, and most versatile in the lineup. With a spacious 1.7 cu.ft. cavity, it swallows full-size plates and casserole dishes that won’t fit in smaller models. The built-in air fry mode delivers restaurant-quality crispiness using little to no oil, making it a healthier alternative to deep frying without sacrificing texture. Add sensor cooking, convection bake, and express presets, and you’ve got a true kitchen multitasker that replaces multiple appliances.

In daily use, the air fry results are consistently golden and even, from crispy tofu to roasted Brussels sprouts. The sensor reheat preserves moisture in leftovers, and the large turntable accommodates 14-inch plates—a rarity in this category. The 300 CFM vent is effective for moderate cooking, though heavy stir-frying may overwhelm it. One minor gripe: the interface, while sleek, can be slow to respond compared to tactile buttons. But overall, it’s a high-performance machine built for serious home cooks.

Stacked against the BLACK+DECKER and CONTOURE, the GE Profile offers more capacity, better air frying, and superior sensor intelligence. It’s the only model with both large size and air fry functionality—a combo no other achieves. While pricier, it delivers the most complete cooking experience in a single over-the-range unit. For those who want maximum features, space, and performance, this is the best overall choice—a true flagship that justifies its premium position.