8 Best Microwaves with Convection Ovens 2025

The Chefman MicroCrisp is a game-changer for texture-focused cooking, especially when reviving leftovers that demand crispiness—something most microwaves fail at miserably. What sets it apart is its integrated convection crisper system, combining 900W of microwave power with an 1800W convection oven that reaches 425°F, making it one of the few models engineered specifically to eliminate soggy reheats. With phase-cooking functionality, it first heats food quickly via microwave, then crisps it using convection heat—ideal for fried chicken, pizza, or frozen snacks—delivering results that mimic an air fryer without needing a second appliance.

In real-world testing, the 0.8 cu. ft. cavity proved compact but efficient, fitting a 9-inch pizza or medium casserole without issue. The guided touchscreen interface simplifies operation, offering six preset menus that take the guesswork out of cooking everything from popcorn to poultry. While it handles combo cooking impressively, the smaller interior may struggle with larger family-sized dishes, and the lack of a dedicated broil function limits browning depth compared to higher-end rivals. Still, for solo users or couples prioritizing crisp performance in a minimalist footprint, it’s a standout.

Compared to the Toshiba ML-EC42P(SS), which offers more capacity and sensor cooking, the MicroCrisp wins on targeted crisping precision and ease of use. It doesn’t try to do everything—instead, it masters the art of texture revival, making it ideal for urban dwellers, dorm rooms, or minimalist kitchens where space and performance must coexist. For those who hate limp leftovers but don’t want a bulky unit, this model delivers focused innovation at a competitive feature set, trading bells and whistles for real culinary payoff.

Toshiba’s high-end multi-microwave raises the bar with smart cooking intelligence, making it a top pick for tech-savvy home chefs who want precision without complexity. At its core is Inverter Technology paired with a built-in humidity sensor, allowing it to dynamically adjust power and cooking time—ensuring meals are never overcooked or left cold in the center. The 360° rapid heat circulation delivers golden, oil-free crispiness on everything from fries to fish, while the Combi-Modes blend microwave, convection, and grill functions to cut cooking time in half without sacrificing texture.

With a 1.0 cu. ft. cavity and 12.4-inch turntable, it comfortably fits a whole chicken or 12-inch pizza, making it suitable for small families. During testing, the 47-recipe cookbook and 27 auto menus proved invaluable—even novice cooks achieved restaurant-quality results with minimal effort. The sensor defrost gently thaws meat evenly, avoiding the rubbery edges common in standard microwaves. However, the touch controls can be overly sensitive, and the unit runs slightly louder than average under convection mode, which may bother noise-sensitive users.

When stacked against the GE GCST10A1WSS, this Toshiba model offers far more intelligent automation and versatility, though it sacrifices some simplicity. It’s the ideal upgrade for those who value smart features and consistent results, especially if you’re replacing multiple appliances. While bulkier than some, its feature-rich performance justifies the footprint, offering more culinary control than nearly any other combo unit in its class.

The TOSHIBA MASTER Series strikes a near-perfect balance between power, precision, and usability, earning its title as the best overall convection microwave for most households. Its ORIGIN Inverter Technology ensures uniform heating and defrosting, eliminating cold spots and preserving food texture—whether reheating lasagna or thawing ground beef. The 6-in-1 functionality (microwave, air fry, convection, broil, Speedy-Combi, defrost) consolidates multiple appliances into one, while the 1800W convection system delivers deep browning and crisp exteriors without added oil.

Real-world use confirms its reliability: the 11.3-inch turntable and 1.0 cu. ft. cavity accommodate most dishes, and the 10 air fry presets make cooking intuitive—even for beginners. The 50dB noise level is impressively quiet, ideal for open-plan kitchens or late-night use. However, it lacks a dedicated air fry basket (using wire racks instead), which slightly reduces airflow efficiency compared to basket-style units. Still, the Combi-Modes significantly reduce cooking time—for example, roasting a chicken in under 40 minutes with juicy results.

Compared to the Chefman MicroCrisp, this Toshiba model offers greater versatility and smarter cooking, though it’s less specialized in crisping. It’s the sweet spot for families seeking a do-it-all appliance that doesn’t compromise on performance. With better noise control and broader functionality than budget models, it outperforms its price point, making it the most well-rounded choice for everyday excellence.

The GE GCST10A1WSS is a masterclass in compact engineering, delivering full convection and air fry performance in a space-saving design ideal for small kitchens, dorms, or office break rooms. Despite its 1.0 cu. ft. footprint, it packs a 1050W microwave output and full broil function, giving it an edge over similarly sized units that skip broiling. The elevated rack and convection system work in tandem to circulate heat evenly, producing golden-brown roasts and crispy fries—a rare feat in such a slim profile.

In practice, the air fry mode delivers satisfying crunch on frozen foods, and the built-in broiler adds finishing sear to meats and melts cheese beautifully on casseroles. The preset controls for fries and nuggets simplify daily use, while the two-step child lock enhances safety in family settings. However, the turntable rotation can be jerky under heavy loads, and the interior lighting is dim, making it hard to monitor cooking progress. Still, for those tight on counter space, it’s remarkably capable.

When compared to the Toshiba ML-EC42P(SS), the GE model sacrifices capacity and advanced presets but wins on footprint and broil functionality. It’s the best choice for singles or couples who want maximum cooking diversity in minimal space. While not as feature-rich as larger models, its precision and compact power make it a space-saver with no compromises on core performance, offering better versatility than standard microwaves in the same size class.

Designed with family-sized meals in mind, the Toshiba ML-EC42P(SS) stands out as the best value for households that need large capacity without premium pricing. Its 1.5 cu. ft. interior and 13.6-inch turntable can handle a whole chicken, 12-inch pizza, or deep casserole—far surpassing most combo units. The 4-in-1 functionality (microwave, air fry, convection, combo cooking) covers daily needs efficiently, while pre-programmed sensor menus automate cooking for frozen meals, veggies, and popcorn with impressive accuracy.

During real-world testing, the stainless steel interior proved durable and easy to clean, and the position memory turntable ensures consistent rotation even after removal. The 1000W microwave power heats quickly, and the convection mode delivers crisp results, though slightly slower than dedicated air fryers. The lack of a broil function is a notable omission, limiting browning potential for steaks or gratins. Still, for families prioritizing capacity and ease of use, it’s a workhorse with minimal learning curve.

Against the BLACK+DECKER ES9P032NA, this Toshiba offers double the capacity and smarter cooking, though at a higher price. It’s perfect for parents or meal preppers who cook in bulk and need reliability. While not the most advanced model, its spacious design and consistent performance make it a high-value centerpiece, delivering family-friendly utility that outpaces its cost.

The TOSHIBA ML2-EC10SA(BS) is the undisputed king of multi-functionality, packing 8 distinct cooking modes—including low-temperature cooking and odor removal—into a sleek, compact chassis. This isn’t just a microwave with air fry; it’s a full kitchen command center that handles microwave, air fry, bake, broil, combi, defrost, low-temp slow cook, and deodorizing cycles, making it ideal for users who hate cluttering counters with single-purpose gadgets. The 12.4-inch turntable fits a 12-inch pizza, and the 1.0 cu. ft. cavity balances size with efficiency.

In daily use, the one-touch popcorn and speedy cooking buttons shine for quick tasks, while the position memory turntable ensures stability. The odor removal mode is a unique perk, effectively clearing lingering smells after fish or strong spices—something no other model offers. However, the interior is narrower than expected, limiting pan size, and the knob-based interface feels dated compared to touchscreens. Still, for those who want maximum features in one appliance, it’s unmatched.

Versus the BLACK+DECKER ES9P032NA, this Toshiba delivers twice the functionality and smarter controls, though at a steeper learning curve. It’s perfect for tech enthusiasts or minimalists who want one appliance to rule them all. With broader cooking flexibility than any other model, it justifies its premium with sheer versatility, making it the ultimate multi-tasker in the convection microwave arena.

The BLACK+DECKER ES9P032NA is a budget-friendly powerhouse that proves you don’t need to spend big for solid convection and air fry performance. With five core functions—microwave, air fry, combi, bake, and roast—it covers essential cooking needs for singles or small households. Its 11 air fry presets are a standout, offering dedicated settings for everything from squid rings to spring rolls, making it one of the most accessible entry points into healthy frying. The 900W output is modest but sufficient for reheating and light cooking.

Testing revealed the air fry results are crispy but not restaurant-level, requiring occasional flipping for even browning. The 0.9 cu. ft. cavity fits a 10-inch pizza, though larger dishes feel cramped. The speedy cooking button (30-second boost) is handy for coffee or oatmeal, and the child-lock function adds safety. However, the plastic interior shows scratches easily, and the lack of sensor cooking means you’ll need to monitor food manually. Still, for under $200, it’s a remarkable value.

Compared to the Chefman MicroCrisp, it offers more air fry presets but less crisping power. It’s the best starter unit for students or budget-conscious buyers who want air fry convenience without complexity. While it doesn’t match premium models in finish or performance, it delivers essential combo cooking at an unbeatable entry price, making it the smartest first-time buy in the category.

The BLACK+DECKER EC942K6CE-SS redefines space efficiency by combining over-the-range ventilation with full air fry and convection capabilities—a rare feat in kitchen appliances. With a 1.5 cu. ft. capacity and 13.6-inch turntable, it’s one of the largest units available, ideal for families or open-concept kitchens where counter space is precious. The 300 CFM vent fan effectively removes smoke and odors, while the integrated light illuminates cooktops—functions that replace a range hood, saving both space and cost.

In performance tests, the air fry mode produced evenly crisped wings and fries, and the sensor reheat preserved moisture in leftovers better than manual settings. The 6-in-1 functionality (microwave, air fry, convection, combi, bake, roast) makes it a true all-in-one, though installation is more complex than countertop models. The lack of inverter technology leads to slight heating inconsistencies, and the $450+ price tags it as premium, but for those maximizing vertical space, it’s a game-changing upgrade.

Versus the Toshiba ML-EC42P(SS), it offers similar capacity but superior ventilation and space-saving design. It’s the best choice for modern kitchens undergoing renovation or lacking counter room. While expensive, its dual role as microwave and hood vent delivers unmatched utility, making it the ultimate space-saving solution for high-performance cooking and clean air.