8 Best Microwave Air Fryer Combos of 2025

The BLACK+DECKER ES9P032NA punches above its weight with a bold promise: five cooking modes in a compact frame. What sets it apart is its 11 air fry presets, a rare depth for entry-level combos, making it a dream for busy households craving crispy fries or golden nuggets without flipping through menus. Its 900W microwave output may not dominate the power race, but paired with intuitive one-touch controls and speedy 30-second start, it excels at quick reheats and frozen meals—perfect for those who want simplicity without sacrificing versatility.

In real-world testing, the microwave handles small portions with commendable evenness, though larger dishes reveal its limitations. The air fry function delivers crispiness on chicken wings and frozen fries, but requires flipping halfway due to a single heating element and modest fan strength. The 0.9 cu. ft. cavity fits a 10-inch pizza or small casserole, but struggles with family-sized roasts. Convection baking is functional but slow, and the lack of temperature precision beyond presets means it’s best suited for basic tasks like reheating leftovers or crisping up frozen snacks.

Compared to high-end models like the TOSHIBA OptiChef, this BLACK+DECKER unit trades smart tech and even cooking for affordability and ease. It doesn’t offer inverter tech or app control, but for users who prioritize no-fuss preset cooking over customization, it’s a solid workhorse. It’s the go-to for students, singles, or compact kitchens where counter space is king—offering more functions than a standard microwave at a fraction of the cost of premium combos.

The Midea B0DHX8315K redefines healthy cooking with its True 3D Graphene air fryer and dual steam tubes, delivering a unique fusion of speed, nutrition, and flavor preservation. This isn’t just a microwave with air fry—it’s a steam-powered wellness hub that locks in nutrients with 30-second high-heat vapor infusion. Its standout feature, the steam-assisted grill, actively strips fat and salt during cooking, making it a top pick for health-conscious users who want grilled taste without the guilt.

Performance-wise, the Midea shines in moist-heat applications: steamed fish turns out flaky and fragrant, spa eggs are perfectly set, and vegetables retain vibrant color and crunch thanks to precise 125°F–250°F steam control. The 1500W convection system browns effectively, though air frying lags slightly behind dedicated units in crispness—likely due to its balanced steam focus. The 23L cavity fits a 12-inch dish, but the turntable must be removed for air fry mode, disrupting workflow. Still, the IoT app control is a game-changer, letting users monitor and adjust cooking remotely with real-time feedback.

When stacked against the Breville Combi Wave, Midea trades raw power for smarter, healthier cooking. It doesn’t brown as aggressively, but its precision temperature control and steam integration offer unmatched nutritional benefits. Ideal for fitness enthusiasts, families focused on clean eating, or anyone seeking a mini steam-convection kitchen, it justifies its premium tag with innovation that goes beyond reheating. It delivers more culinary intelligence per watt than most combos in its class.

The TOSHIBA B0BR566XBB is a masterclass in even cooking, thanks to its proprietary Origin Inverter Technology that eliminates hot spots and delivers restaurant-quality results at home. With a powerful 1800W convection system and 360° heat circulation, it crisps chicken nuggets to golden perfection and roasts vegetables with uniform browning—no flipping required. The Speedy Combi mode is its secret weapon, slashing cooking time by combining microwave, convection, and grill functions, making it ideal for busy weeknights when speed and quality can’t be compromised.

In testing, this Toshiba consistently outperforms mid-tier models in texture and moisture retention. A whole roasted chicken emerges juicy inside with a crisp skin, and frozen French fries air fry evenly in under 20 minutes. The 11.3-inch turntable and 1000W microwave power handle reheating with precision, while the 50dB noise level makes it one of the quietest in its class. However, the cavity size—while adequate—can’t accommodate oversized dishes, and the grill function, while effective, occasionally overshadows delicate foods if not monitored.

Compared to the GE GCST10A1WSS, the Toshiba offers superior heat distribution and more cooking modes, but at a higher price point. It’s the best choice for home cooks who demand consistent, restaurant-grade results without the guesswork. Whether you’re defrosting, air frying, or baking, it delivers professional-level performance with consumer-friendly controls—making it a standout for those who value precision over minimalism.

The Breville BMO870BSS isn’t just a combo—it’s a precision cooking command center engineered for culinary enthusiasts who refuse to compromise. Its Element IQ system dynamically adjusts power delivery, ensuring that air-fried fries stay crisp without burning, while convection-baked brownies rise evenly. With 1200W microwave, 1400W convection, and 1100W grill power, it delivers restaurant-speed results, and the Fast Combi function cuts cooking time in half without sacrificing texture.

Real-world use confirms its elite status: reheated pizza regains its crunch, frozen burritos cook through without sogginess, and chicken thighs air fry with deep golden skin in under 25 minutes. The 1.1 cu. ft. cavity is spacious, and the soft-close door and 80% quieter operation elevate the user experience. However, the Combi Crisp Pan is essential for air frying, and performance dips slightly when used without it. While presets are smart, the interface has a learning curve, and the $500 price tag demands justification through frequent use.

Against the TOSHIBA OptiChef, Breville trades Alexa integration for superior thermal intelligence and build quality. It’s not the most connected microwave, but it’s the most responsive and tactile, appealing to users who value hands-on control and gourmet results. For serious home chefs who want one appliance to replace three, it offers unmatched performance and refinement—delivering luxury engineering with every beep and crunch.

The GE GCST10A1WSS is the budget warrior of microwave air fryers—compact, reliable, and packed with essential features for cost-conscious buyers. Its 1050W output and broil mode give it an edge over basic models, delivering crispy air-fried results and caramelized finishes that mimic a real grill. The elevated rack and convection fan ensure even browning, while the two-step child lock adds safety without complicating operation.

In practice, it handles everyday tasks with ease: frozen fries come out hot and crunchy, chicken wings brown nicely, and reheated leftovers stay moist thanks to the glass turntable’s even rotation. The 1.0 cu. ft. cavity fits most standard dishes, making it ideal for dorms, offices, or small kitchens. However, it lacks advanced features like inverter tech or smart presets—air frying requires manual timing, and baking results can be uneven without rotation. It’s not built for gourmet experimentation, but for quick, healthy meals, it delivers consistently.

Stacked against the West Bend 3-in-1, the GE offers broiling—a rare feature at this price—giving it more versatility. It may not have the capacity of larger models, but for users who want air frying and convection in a no-frills package, it’s a smart entry point. It proves that affordable doesn’t mean underpowered, offering solid performance where it counts—making it the best value for tight budgets without sacrificing core functionality.

The Toshiba ML-EC42P(SS) is built for family-sized cooking, boasting a 1.5 cu. ft. cavity and 13.6-inch turntable—one of the largest in the category. This means it can fit a whole roasted chicken or 12-inch pizza with room to spare, making it a top contender for households that regularly cook for four or more. The 4-in-1 functionality (microwave, air fry, convection, combo) is backed by smart sensor menus that auto-adjust cooking for frozen pizza, veggies, and more, reducing guesswork.

During testing, the convection and air fry modes produced evenly browned results on large batches of fries and wings, though the fan isn’t as powerful as premium models—requiring occasional rotation. The mute function and position memory are thoughtful touches for nighttime use, and the stainless steel interior resists stains. However, the 1000W microwave power feels underwhelming for rapid reheating, and the control panel lacks the modern flair of touchscreen rivals.

Compared to the Midea B0DHX8315K, this Toshiba sacrifices steam and app control for sheer capacity and durability. It’s not the smartest or healthiest, but it’s the most practical for large families who need reliability and space. If you prioritize fitting a holiday turkey breast over remote monitoring, this model delivers maximum utility with minimal fuss—making it the family kitchen MVP.

The West Bend B0CTTN75ZG wins on compact design and simplicity, packing microwave, air fry, and convection into a 1.3 cu. ft. footprint that fits snugly on cramped countertops. Its 1000W power and 12 presets make it ideal for students, couples, or office kitchens where space is at a premium. The electronic control panel and glass turntable ensure even cooking, and the speed defrost function gets frozen meals ready faster than most.

In real use, it handles small meals with confidence: air-fried nuggets are crispy, baked potatoes fluff up nicely, and reheated pasta avoids the dreaded sog factor. The convection rack improves airflow, but the single heating element limits browning depth compared to dual-fan models. The 1.3 cu. ft. size is a sweet spot—larger than dorm microwaves but smaller than family units—though it can’t fit a full chicken. It’s best for light cooking and reheating, not elaborate meals.

Versus the GE GCST10A1WSS, it lacks broiling but offers a slightly larger cavity. It’s not the most advanced, but for those who want three functions in a sleek, space-saving shell, it’s hard to beat. It’s the minimalist’s dream—delivering core combo functionality without clutter or complexity—perfect for small spaces where every inch counts.

The TOSHIBA ML2-STC13SAIT(SS) is the best overall microwave air fryer combo, blending cutting-edge inverter tech, AI-driven sensors, and smart connectivity into a single, future-ready appliance. Its Origin Inverter ensures even cooking, eliminating cold spots, while the intuitive humidity sensor adjusts heat in real time, preserving moisture in meats and baked goods. With 1100W output and a 1.3 cu. ft. cavity, it balances power and space—fitting a 13-inch pizza or whole chicken with ease.

In testing, the ChefFry Plus system delivers restaurant-level crispiness on wings and fries, outperforming many standalone air fryers. The 2.4-inch color touchscreen is responsive and user-friendly, and Alexa and TSmartLife app integration allow voice commands and remote monitoring—ideal for multitaskers. The AI-Chef system learns preferences and updates via OTA, evolving over time. However, the premium price reflects its sophistication, and beginners may find the feature set overwhelming.

Compared to the Breville BMO870BSS, the OptiChef offers smarter automation and better connectivity, though Breville wins on raw thermal control. For users who want the most advanced, adaptive cooking experience, this Toshiba is unmatched. It’s not just a microwave—it’s a kitchen AI that learns, connects, and cooks with precision, making it the ultimate all-in-one for tech-savvy home chefs.